Valentine’s Day is less than a week away now. Have you made your homemade valentine treats yet? If time is running short for you this week, I have the perfect recipe for you. Not only is this recipe easy to make and screams “Happy Valentine’s Day! ” with it’s beautiful color, but it also brings a new taste to the table. A step away from your traditional chocolate fudge, this Two Ingredient Valentine Fudge is packed with creamy flavor that will make your taste buds soar!
- 16 oz. jar of Cream Cheese ready-made frosting
- 12 oz. Candy melt wafers (Red or pink)
Decorate your fudge with sprinkles to make it festive for Valentine’s Day. I melted extra wafers I had on hand and drizzled over my fudge in addition to using red sprinkles. I bet white chocolate drizzles would look (and taste) amazing.
Although I sent a plate of this awesome fudge to work with my husband on Friday so I could avoid temptation, I was extremely happy when he brought home a few leftover pieces for us to enjoy the weekend. I hope you enjoy this Two Ingredient Valentine Fudge as much as my husband and I did. To me, every calorie was worth it. Yes, this fudge is really that good! Enjoy!
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