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Peach Mint Sweet Tea

Ingredients

  • 8 cups of boiled water
  • 3-4 peach flavored tea bags
  • A handful of fresh mint 4-6 sprigs
  • 1 cup of sugar or as desired
  • 2 fresh peaches pitted and cut into chunks

Instructions

  • Steep tea bags, mint and fresh peaches in a pot of boiled water.
  • After 4-6 minutes, remove tea bags. Allow tea to cool.
  • Once tea has cooled, strain tea over a pitcher, removing mint and peaches.
  • In the pitcher add sugar to tea and stir. Taste. Add more sugar –if desired.
  • If desired, return just the peaches to the tea pitcher.
  • Serve over ice. Refrigerate.