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Fall Candy Corn Haystacks
Servings:
18
Ingredients
3
cups
Chow Mein Noodles
1 ½
cups
Butterscotch Chips
1
cup
Candy Corn
Instructions
In a microwave-safe bowl, microwave the butterscotch morsels for 30 seconds. Stir. Repeat until the chips are fully melted.
Remove from the microwave and fold in the chow mein noodles and candy corn. Stir well until well coated.
Drop by spoon onto wax paper and let cool.
Notes
Store in an airtight container.