Go Back
Print Recipe

Coconut Flour Fudgy Brownies

Delicious fudge brownies made with coconut flour. This recipe is a healthier version of the classic fudgy brownie.

Ingredients

  • 3/4 Cup of Honey
  • 1/2 Cup minus 1 Tbs. Coconut Flour
  • 1/2 Cup of Cocoa Powder
  • 1/2 Cup plus 2 Tbs. Melted Butter
  • 3 Eggs at room temperature
  • 1 Tsp. Vanilla Extract

Instructions

  • Preheat the oven to 300 degrees and grease an 8x8 glass baking dish.
  • Mix together all of the ingredients with an electric mixer until blended well.
  • Pour into the greased baking dish and bake for 35-40 minutes until done.
  • Let brownies cool before serving.

Notes

Store in an airtight container.